A buttery delicious shortbread cookie that has been in my family for generations. It's an easy recipe to make with scrumtious soft, buttery cookies.
Preheat the oven to 400 degrees
Cream the metled butter and sugar together
Add the egg, milk, vanilla, almond and beat the mixture
Add the flour, baking powder and mix all the ingredients
Do not chill the recipe, it should be used right away
Fill the cookie press and place the cookies on a baking sheet about 2 inches apart. Bake for 8 minutes or until golden brown.